No, these aren't your college cafeteria stuffed peppers. I used Kalyn's Southwestern Stuffed Peppers recipe, with some modifications. (recipe here; http://kalynskitchen.blogspot.com/2006/12/southwestern-stuffed-peppers-recipe.html )
I used ground white-meat turkey instead of beef, didn't add the rice, used a half can Trader Joe's Cuban-Style black beans (delicious), added a cup of corn instead of rice, threw in a good handful of chopped cilantro, and only used a small dusting of cheese on the top of each pepper.
They were really tasty, and I figured the six peppers came in at a bit over 200 calories apiece.
In other news, back into the smaller size jeans!