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Flavors ~ nocciola & pistacchio from Cremeria Funivia, a gelateria in Bologna
Posted by girasoli on January 2, 2010 12:05 AM
this is perfect for the theme!:p lip smackin' good!
luna miranda |
January 2, 2010 12:48 AM
January 2, 2010 00:48
hahhaha it is cute...happy hunting.
January 2, 2010 5:45 AM
January 2, 2010 05:45
Yum! What a cool photo. Hope you've had a very happy holiday and have been enjoying your time off. Mine has been hectic but fun (and I really don't want to go back to work next week!).
I'm very behind on everyone's blogs but will catch up with you all soon. Have a great weekend!
January 2, 2010 6:34 AM
January 2, 2010 06:34
That is some strange looking ice cream but I'd love to give it a lick and see how it tastes.
Have a great 2010. You can check out my licks here.
Bull Rhino |
January 2, 2010 6:45 AM
January 2, 2010 06:45
January 2, 2010 7:02 AM
January 2, 2010 07:02
That looks great. I love gelato especially when it is warmer.
January 2, 2010 9:13 AM
January 2, 2010 09:13
Pistaccio and what?
That photo makes me want to quickly catch those melting drops with a lick!
January 2, 2010 12:03 PM
January 2, 2010 12:03
Girasoli, that looks sooo lickable. Great pick!
January 2, 2010 12:51 PM
January 2, 2010 12:51
Ooh, this is a clever teaser, I almost want to lick the screen.
January 2, 2010 2:17 PM
January 2, 2010 14:17
Thanks everyone! I was excited when I saw this week's theme. I knew just the photo to use! Isn't it too bad technology has not advanced enough yet so that we could take that lick through the screen. Do you think it will ever happen?
Annie, I know just what you mean. I go back to work on Monday also. It is going to be very hard to get up!
Bull Rhino, I am guessing you have not had gelato in Italy before. I think you would definitely enjoy the taste!
Deborah, good guess on the pistacchio :) I added the flavors to my post (nocciola & pistacchio).
January 2, 2010 11:32 PM
January 2, 2010 23:32
Hi Girasoli, great choice for this week's theme. If it wasn't for my Highland cow, my gelato cone would have also been up this week. :)
I haven't had nocciola yet, but I have tried pistacchio and it is one of my favorites next to coco...now I'm beginning to miss Italy again.
Kathy (Trekcapri) |
January 3, 2010 5:08 AM
January 3, 2010 05:08
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This page contains a single entry from the blog posted on January 2, 2010 12:05 AM.
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