I wanted to let everyone know that I will be teaching a cooking class at the Williams-Sonoma in Beverly Hills next month. I will be demonstrating an Italian inspired menu that is ideal for entertaining. Many of the dishes can be made ahead of time and can easily be served either as a sit down dinner or buffet style. I am really looking forward to sharing these recipes and ideas.
If any of you are in the LA area and would like to attend, here are the details:
A Williams-Sonoma Cooking Class
Easy Entertaining: An Italian Style Dinner Party
with Krista Harris
Thursday, March 20
6:00-8:00 pm

The Williams-Sonoma cooking classes are held in a spacious kitchen demonstration area and are limited to 15 people. They are demonstration, not hands-on, but you are definitely included in eating the meal!
To register call (310) 274-9127 or visit the store at 339 North Beverly Drive, Beverly Hills. The cost of the class is $55 per person. Pre-payment is required to reserve class space.

Comments (6)
Do you ever do guest appearances at the Honolulu William's & Sonoma :-)
Posted by girasoli | February 18, 2008 11:11 PM
Posted on February 18, 2008 23:11
Ciao bella!
lovely menu!
congrats..
I adore teaching and I am sure you will too!
Contact the " girls" now where I taught and see if you can teach there too!
Posted by Judy | February 18, 2008 11:56 PM
Posted on February 18, 2008 23:56
Hey, will we get recipes? Congratulations! That sounds like fun. How did it come about?
Posted by Kim | February 19, 2008 8:30 AM
Posted on February 19, 2008 08:30
What are you going to drown your icecream with?
Posted by angie | February 19, 2008 10:32 AM
Posted on February 19, 2008 10:32
How exciting! The menu looks fantastic. I'd love to have the fennel recipe if you can share it - I like fennel but it's one of those things I don't really know much about actually cooking.
Posted by Annie | February 19, 2008 12:38 PM
Posted on February 19, 2008 12:38
How cool! It sounds like a great class, I am sure you will do very well. The food sounds so good...
Posted by Chiocciola | February 20, 2008 6:02 PM
Posted on February 20, 2008 18:02