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Judith's Turkey Cutlets in Lemon Cream Sauce

My apologies to those of you who were looking for new posts, or trying to leave a comment. This blog's host, Slow Travel, moved it's server this week. We couldn't blog for a couple of days, and it lost a few of my previously published comments somewhere in cyberspace. I did NOT delete anything.

Turkey%20cutlets.jpg

We had a delicious dinner Wednesday evening with another Slow Travel friend's recipe. Judith, who lives in Umbria, teaches cooking classes, and often shares her wonderful recipes. This one is Cotellette alla Crema di Limone. I used turkey cutlets for the recipe, and we had broccolini and orzo with it. Delicious! Check out her blog, Think On It.

Comments (1)

Oooooo, I love reviews! I'm so pleased you made it.

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