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More Baking

This year I made some new recipes. I decided to try rugaleh. Well, that dough smelled so yummy, I made four batches...with four different fillings: fig, raspberry, pomegranite, and cinnamon-raisin!


Then I did a peanut-butter version of the cream cheese balls.

Finally, how about these peppermint brownies?

Comments (1)

sandi @ the whistlestop cafe:

I'll have a cup of coffee with my peppermint brownie~ and sit back and watch you bake!

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This page contains a single entry from the blog posted on December 13, 2007 4:45 PM.

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