These are easy, no-bake treats. Dipping in the chocolate may take a while, though!
2 8oz. packages of cream cheese (softened)
1/3 -1/2 c. powdered sugar (I use less because I WANT to taste the cream cheese)
10-12 oreo cookies
Put oreos in food processor to crumble (leave some chucks).
Add cream cheese and powdered sugar. Blend well. Refridgerate until firm. Scoop small teaspoons of dough and roll into balls by hand. Refridgerate again. Using a toothpick, or wooden skewer, dip into melted white chocolate or any chocolate (I used white candy melts), and place on a cookie sheet lined with parchment. Chill to harden coating, and decorate (optional).
Comments (2)
Grazie Millie Palma..i like the wreath!
Posted by Deb Rountree | December 7, 2007 12:43 PM
Posted on December 7, 2007 12:43
Palma, how did you decorate the oreos to get the swirlies? What sort of contraption did you use; I'm always curious about stuff like that.
Posted by Kim | December 14, 2007 8:46 AM
Posted on December 14, 2007 08:46