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Here's the Halloween dessert I made for Brad:
1 pkg of instant Chocolate pudding. Use 1/2 cup of Bailey's Caramel Liquore (or Dooley's) for part of the milk.
Top with a spoon of caramel sauce.
Top that with a scoop of Ben&Jerry's Coffee Heath Bar Crunch ice cream.
This page contains a single entry from the blog posted on October 31, 2008 12:28 PM.
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Comments (3)
Looks "BOO-licious!" Happy Halloween to you and Brad. TGIF
Posted by Barb Cabot | October 31, 2008 2:07 PM
Posted on October 31, 2008 14:07
Your talent continues to amaze me! Happy Halloween to both of you :)
Posted by girasoli | October 31, 2008 10:39 PM
Posted on October 31, 2008 22:39
Lucky Brad! You must have really wanted to spoil him if you made chocolate.
Happy Hallowe'en!
Posted by Jerry | November 1, 2008 5:38 AM
Posted on November 1, 2008 05:38