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Happy Halloween!


Here's the Halloween dessert I made for Brad:

1 pkg of instant Chocolate pudding. Use 1/2 cup of Bailey's Caramel Liquore (or Dooley's) for part of the milk.

Top with a spoon of caramel sauce.

Top that with a scoop of Ben&Jerry's Coffee Heath Bar Crunch ice cream.

Comments (3)

Barb Cabot:

Looks "BOO-licious!" Happy Halloween to you and Brad. TGIF

Your talent continues to amaze me! Happy Halloween to both of you :)

Lucky Brad! You must have really wanted to spoil him if you made chocolate.

Happy Hallowe'en!

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