Sunday evening, and we are still laughing and drinking wine and eating crab dip, artichoke dip and shrimp dip. Sandi and Sharon left for their flights, and Kathy, Terry, Colleen, Shannon and Diana joined Brad and I for a leftover supper.
We had quite a feast.
All About Caramel Cake with caramel ice cream and the best caramel sauce ever!
Comments (3)
No more red eye flights and hours in atlanta's airport. Next year I am waiting until monday morning to fly out.
Save me a seat at that table!
Posted by sandi @ whistlestop cafe | October 29, 2008 3:08 PM
Posted on October 29, 2008 15:08
That WAS super fun... thanks again Palma. That caramel cake, ice cream, and sauce was my Dream Dessert.
Posted by Shannon | October 30, 2008 9:46 AM
Posted on October 30, 2008 09:46
And it was as good as it looks.
Posted by Terry (teaberry) | October 30, 2008 11:10 AM
Posted on October 30, 2008 11:10