Sandi's choice for this week was CREPES with our choice of filling. I found beautiful blackberries, so I decided on Cream Cheese Ice Cream with blackberries and blackberry puree.
The cream cheese ice cream was perfect with the berries. I'm glad there is some left over. It was an easy ice cream mix with cream cheese, sour cream, half and half, and no eggs.
This was my first time making crepes. They were very easy and delicious. Brad insisted that they be a dark brown color, where I would have taken them off a few seconds sooner. I ate my first crepe with just butter and cinnamon-sugar, so I could really taste the dough. The second, with ice cream and berries was like dessert for breakfast!