1. Save some empty jam/jelly/condiment jars.
2. Using scraps of scrapbook paper or gift wrap, and paper or stickers, cover lids and make labels. I used spray adhesive.
3. Fill jars with something yummy! I used this simple recipe for "Cranberry Orange Honey" from:
Cranberry Orange Honey:
3 cans whole berry cranberry sauce
12 oz. jar of orange marmalade
1 1/2 c. honey
Melt together cranberry sauce and marmalade. Recipe said to do it in the microwave, but I did it in a large saucepan. Add honey and stir well. Keep refrigerated.
Makes 8 cups (6-7 jars).
3. Decorate jars and/or lids with holiday stickers and ribbon. These will make great holiday hostess gifts!
Save some for yourself! I cooked a pork loin in some...delicious. I have a few more jars. I think I'll make another batch.
Comments (3)
How funny! I just cut that recipe out and thought I'd be making it.
Great minds think alike.
Posted by sandi @ the whistlestop cafe | November 7, 2008 9:59 AM
Posted on November 7, 2008 09:59
Hey Palma, can you post your recipe for pear gorgonzola pastry boats please?
Thanks, Sheena
Posted by Sheena Engelhart | November 7, 2008 6:14 PM
Posted on November 7, 2008 18:14
Palma,
You still amaze me.
Like I've always told you, who needs a cookbook when I can read you blog?
gloria
Posted by gloria | November 9, 2008 10:28 AM
Posted on November 9, 2008 10:28