Prosecco with pomegranate seeds and sugar rims:
Or a Christmas martini?
1 shot vanilla vodka
2 shots white creme de cacao
cream
raspberry sauce for garnishing glass
candy cane stir stick
Vanilla buttermilk cake with Amaretto, raspberry jam, and white chocolate ganache frosting:
I made this cake for yesterday's staff lunch. At 10:30 Tuesday night, I realized I needed some black icing for the plug!
Merry Christmas from Palma and Brad!
Comments (4)
Merry Christmas to you and Brad.
Posted by Baked Alaska | December 25, 2009 2:16 PM
Posted on December 25, 2009 14:16
Buon natale, Palma e Brad!
Posted by Chiocciola | December 25, 2009 5:56 PM
Posted on December 25, 2009 17:56
What a festive post! I love everything that you do each season! Love the cake decor...and the blog trim! ETC. ETC. :)
I was showing your cake to my family. Shawn, oldest son, said "Oh I met her when we went to see Miss Saigon."
Posted by Eden | December 25, 2009 11:39 PM
Posted on December 25, 2009 23:39
Belated Buon Natale! That cake looks soooo good.
Posted by girasoli | December 26, 2009 10:13 PM
Posted on December 26, 2009 22:13