Chocoholics, you will be drooling on your keyboard!
During our Slow Bowl dinner in Los Alamos, we met food writer and chocolate expert, Nancy, who brought four of her latest creations to share after our meal. She made four varieties with combinations of chocolate and different textures of honey, some combined with pistachios, or layered with white chocolate. The gold varieties are decorated with either gold "luster dust", or edible gold leaf.




Beautiful and delicious! Thanks, Nancy!



Comments (3)
Yum! I am a sucker for chocolate! These were delicious!
Posted by nancyhol | February 16, 2010 7:52 AM
Posted on February 16, 2010 07:52
All look so yummy. I bet they tasted delish.
Posted by Marta | February 16, 2010 6:42 PM
Posted on February 16, 2010 18:42
OMG! I am a true chocoholic! These pictures drive me insane with lust!
Posted by Barb Cabot | February 17, 2010 7:05 PM
Posted on February 17, 2010 19:05