How did I find both a chinghale (wild boar) and a prosciutto for my Italy Christmas tree?


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How did I find both a chinghale (wild boar) and a prosciutto for my Italy Christmas tree?


This page contains a single entry from the blog posted on December 4, 2010 5:07 AM.
The previous post in this blog was A Cookie a Day: Caramel-Chocolate Blossoms.
The next post in this blog is I'm TIRED!.
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Comments (6)
Those are adorable!!
Now, can we please see the whole Italian tree?
Posted by Shelagh (SJ) | December 4, 2010 3:40 PM
Posted on December 4, 2010 15:40
YES! How did you manage to find both?
Posted by menehune | December 4, 2010 6:49 PM
Posted on December 4, 2010 18:49
Both came from Sur La Table last year!
Posted by Palma | December 5, 2010 6:46 AM
Posted on December 5, 2010 06:46
Sur la Table! That's where I found those wonderfully ingenious teflon (?)foodie ties you featured in one of your past posts...!
Posted by menehune | December 6, 2010 10:46 AM
Posted on December 6, 2010 10:46
Hey there! I stumbled across your blog doing an internet cookie search. I have to say that this is the best blog I have come across. You have impeccable taste, and I love the format. I hope you don't mind, but I would love to keep reading! This cookie a day concept is pretty clever, and I'm hoping to try some of your recipes. I have a blog at www.foodiedrew.blogspot.com but I need to update it... it's been such a long time!
Posted by Andrew | December 8, 2010 1:37 PM
Posted on December 8, 2010 13:37
Welcome, Andrew!
Hope you'll come back for recipes!
Posted by Palma | December 8, 2010 4:16 PM
Posted on December 8, 2010 16:16