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Peanut Butter and Jelly Bars


We were ready to hunker down for the "BIG STORM" this weekend! We got a few sprinkles on Saturday morning, but by 10 a.m., the sky was blue and the sun was shining. Just in case we were housebound, I made a quick batch of Peanut Butter and Jelly Bars from March, 2011 Bon Appetit.

Here is the recipe.

*Note: I used seedless red raspberry jam.


Comments (1)

Paul B:

Those bars look good Palma.... I have got to make some of those for sure!!!

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