Zucchini Bites (adapted from The Naptime Chef)
1 cups zucchini, grated (1 large zucchini)
1 egg
1/4 c. yellow onion, diced
1/2 cup cheddar cheese
1/4 c. parmigiano
1/4 cup bread crumbs
Salt and Pepper
1. Preheat oven to 400F. Spray a mini-muffin tin with non-stick spray
2. Grate the zucchini and pat dry.
3. In a bowl, mix together the egg, onion, cheeses, bread crumbs, zucchini, salt and pepper.
4. With a spoon, fill the muffin cups to the top.
5. Bake 20 minutes, or until the top is browned and set.
Comments (1)
:>) on my Easter menu! I guess I can make them ahead and then re-heat? they look soooooo good!
Posted by Ida | March 13, 2012 9:23 AM
Posted on March 13, 2012 09:23