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Salad Night

Our temperatures this week have been 111-115 with an unusual amount of humidity for us. TOO hot to turn on the oven (or even the BBQ)! We all enjoyed our salad night with figs, melon and prosciutto, tuna salad with eggs and a Caprese with basil from the garden. Cookies for desert!

Today we are off to San Diego for the weekend and THEIR "heat wave" of 85! That a nice break. Perfect beach weather!


Comments (4)

The salads look and sound lovely. Enjoy your weekend at the beach!


Enjoy the SD heat wave! Is Federico gonna learn to surf? Will be looking forward to pictures.......So fun!

Barb Cabot:

Looks like a wonderful summer meal. I think of you everyday with your son. Have a great time in San Diego. I look forward to hearing about your adventures there.


Refreshing! Enjoy you're "cooler" weekend:)

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