« San Benedetto del Tronto | Main | Book Club Holiday Lunch »

Cookies and Brunch


Yes, another year, another 126 dozen cookies!
My fabulous interns were the first recipients of a tin of holiday cookies and Wednesday's annual intern brunch.



We gathered during our usual group supervision time to eat, toast our director, Gary, play the "present stealing game", and enjoy some laughs together. My brunch egg-sausage-mushroom-salsa-cheese dish, fruit, and panetone bread pudding with rum sauce were a hit!



Comments (6)

You are amazing and brunch sounds dee-lish!

Barb Cabot:

Your interns are very very lucky and I bet they know it too! What a lovely brunch you host for them.


So happy to see that you are baking cookies again. I just love the wreath that you made and would like to know which recipe you used to make the cookies? Last year I made two batches of the Nutella cookie recipe and plan to try the mousse and cheesecake this year. I also look forward to seeing all your pictures of Italy.

ann secord:

Looks fabulous. Palma, what vitamin do you take. LOL Happy holidays.

I have very fond memories of the year you and Brad showed up at our door bearing your amazing cookies! Wish I lived next door to you!!!

Post a comment

(If you haven't left a comment here before, you may need to be approved by the site owner before your comment will appear. Until then, it won't appear on the entry. Thanks for waiting.)

This page contains a single entry from the blog posted on December 12, 2013 6:30 AM.

The previous post in this blog was San Benedetto del Tronto.

The next post in this blog is Book Club Holiday Lunch.

Many more can be found on the main index page or by looking through the archives.

Powered by
Movable Type 3.33
© 2004 - 2014 Slow Travel