Both Annie and Marcia commented on the little jelly people on the cake in yesterday's post, so I figured I'd dedicate a whole post to them! They are called seigmenn and seigdamer in Norwegian. The sugar covered jelly men...
In my short post on Norwegian food, I showed a photo of a tall cake consisting of circular almond cake/cookies, or kransekake. It is popular for family gatherings, weddings, baptisms, and holidays, and tastes delicious! It is a good example...
I mentioned cod in my entry yesterday and I figured I should dedicate a whole entry to it! Cod is the common name for the genus of fish Gadus, belonging to the family Gadidae, and is also used in the...
Now that I have used the Norway theme the whole month, I want to finish with it too, but it is getting harder! I still need to do the Nordic Mythology thing... As an appetizer for tomorrow, I will only...
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