Entries from Baked Alaska tagged with 'Rice/Grains'
Winter Sqash Risotto
The special ingredient for today is Winter Squash. I had several winter squashes sitting around my kitchen, and I decided to try to create something from ingredients that I already had in my kitchen. I settled on making a...
Essentials of Classic Italian Cooking - Boiled Rice with Parmesan, Mozzarella, and Basil
Today is the last recipe in the Risotto chapter of Essentials of Classic Italian Cooking. This recipe is a rice recipe, not a risotto. But what a great way to end the chapter. If you like gooey cheese and...
Essentials of Classic Italian Cooking - Risotto with Spring Vegetables, Tomato, and Basil
If you've not been following our Pomodori E Vino blog, you've been missing out. My fellow comrades in Pomodori E Vino have been creating wonderful risottos. They've all looked so delicious. It is now my turn for a risotto,...
MARCH DARING COOKS - SHRIMP RISOTTO
It's time for the March Daring Cooks Challenge. The 2010 March Daring Cooks challenge was hosted by Eleanor of MelbournefoodGeek and Jess of Jessthebaker. They chose to challenge Daring Cooks to make risotto. The various components of their challenge...
DARING COOKS AUGUST CHALLENGE -
It's August,so time for a Daring Cooks Challenge. This month's challenge was chosen by Olga from Las Cosas de Olga and Olga’s Recipes. She chose a delicious Spanish recipe, Rice with mushrooms, cuttlefish and artichokes by José Andrés, one...
SUNDAY SALAD SAMPLERS WEEK #15 - TROPICAL RICE SALAD
We're almost at an end to our salad-making, and wouldn't you know this is the time I get behind. This salad was our chosen salad for last Sunday. It was created by Palma. For those of you who don't...
SUNDAY SALAD SAMPLERS WEEK #7 - ROASTED CORN AND WILD RICE SALAD
Time for another great salad. This week's salad was chosen by Deborah of Old Shoes, New Trip.. She chose a salad that she found on the internet years ago. It's a wonderful Roasted Corn and Wild Rice Salad. My...
PASTICCIO DI RISO
Last week, I had friends from out of town over for dinner. I rarely have anyone over for dinner on nights I work, because it's just too much stress trying to get everything done in the short period of...
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