One morning several years ago as part of an amazing breakfast served in a friend's home in Haifa, my hostess casually threw this together. She told me it was something her Moroccan-born father used to make. Like my beloved...
I don't know why I've never blogged about this, my favorite breakfast-lunch-dinner go-to when I want something easy, spicy, and healthy. It's an Israeli and Middle Eastern dish with definite Tunisian or Yemeni leanings with the powerful kick of...
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